|Chicago: Interview with Chef & Owner of Zealous
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|Author:||_Susan_ [ Thu May 19, 2011 7:02 am ]|
|Post subject:||Chicago: Interview with Chef & Owner of Zealous|
Some might have refused to adapt any of their dishes. But I embraced it as a challenge. To provide an incredible meal with such limited ingredients was my own mini “Iron Chef” challenge, and surprisingly it took just a few changes to my menu to accommodate her needs.
http://www.suntimes.com/lifestyles/food ... rgies.html
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